Silberbauers Bistro
Copenhagen
Reviews
My second visit here, and it’s easily my favorite French bistro in Copenhagen. The food is cooked to perfection and over-the-top delicious (the only downside is not being able to try the whole menu!). Amazing, one-of-a-kind vibe and exceptionally attentive staff. Highly recommend!
My partner and I ordered leg of lamb, perfect for 2 people, it was a great choice, very tasty and moreish, the sauce was rich and flavourful with vegetables. The starter was nice too; the dessert was divine. Great and friendly staff. We will definitely visit again, cant wait to try Lemon Sole.
What a brilliant little place. 10/10. We took many little courses, oysters, bread and olives with onion tart and asparagus. The snails stood out, absolutely amazing Burgundy snails. Paired it with Francois St. Lô, Les Pouches Maceration 2020, unreal. Very tasty Créme brulé as well. Service was outstanding and the scenary was lovely with romantic french vibes. Great experience.
You need to make a reservation. The place is quite unique, french vives, menu write on a dash board, very delicious food and extensive wist of wine. Amazing!
Went here on a windy Friday evening - our second time here. It is just a perfect spot. Cozy inside, great atmosphere, great service, awesome food and the best wine list. All that you expect from a French bistro is here. It is a superpopular spot so reservation is needed. We shared some starteres before having the best fish ever eaten. You can easily go and just enjoy the many starters as well. We’re already looking forward to our next visit.
