Restaurant Jordnær

Copenhagen



De un vistazo

Ideal para
Grupos
negocio
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CervezaVinoCóctelesCena Elegante
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Reseñas

Bryce Podgorsek Bryce Podgorsek Jun 2026

We loved this restaurant--we had 18 courses ans there wasnt a single miss. Each course could have been a standout at most other restaurants, and they use top-notch ingredients! Absolutely incredible food matched with a friendly staff. Highly recommend experiencing this restaurant!

M G M G Apr 2026

We’ve had the privilege of dining at many 3-star restaurants around the world, but the feeling when we first stepped into Jordnær was truly different—more personal, more heartfelt. A big thank you to Tina Vildgaard and Eric Vildgaard for their outstanding hospitality. Their confidence, warmth, and sense of humor made the evening feel incredibly special. Each dish was crafted with precision, and every first bite delivered a genuine “wow” moment. The pacing between courses was spot on—never rushed, never delayed. The wine pairing was equally impressive, with the sommelier going the extra mile to personalize selections based on our preferences. Overall, an unforgettable evening in every sense. Already looking forward to welcoming Eric to Singapore for a future four-hands dinner.

Gastronaut Guide - Burak O. Gastronaut Guide - Burak O. Apr 2026

Had one of the best food in Copenhagen here. The menu is well thought, balanced and super tasty. The team is quite professional.

Mo A Mo A Jan 2026

Jordnær A quiet, confident, and extremely consistent experience. Throughout the menu there wasn’t a single “ehh” dish — everything was clean, well-balanced, and genuinely delicious. The kitchen plays it safe in the best possible way, never letting the level drop. Seafood is treated with great respect and precision; turbot and langoustine form the backbone of the meal. Desserts, however, are the true highlight of the evening — among all the 2- and 3-Michelin-starred restaurants I have experienced, this is the best dessert performance I’ve had. Hospitality is exceptional. The service team reads the table perfectly, timing is flawless, and the approach is warm yet refined. It turns dinner into a memorable experience rather than just a good meal. A kitchen that doesn’t shout, doesn’t force, but clearly knows exactly what it’s doing. A place that genuinely makes you want to return.

Mustafa Alsadah Mustafa Alsadah Oct 2025

The best Michelin-star experience in my life 🌟 🌟🌟 🇩🇰 Incredible food and amazing service. Passionate and talented team behind the scene. Grateful for the experience, and for the reminder that food can be art, memory, and connection all at once. I highly recommend this wonderful restaurant if you are able to book a table.

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