Hatoba
Copenhagen
Bewertungen
The restaurant is tired, the staff is unfriendly. Far from being amazing, the food is acceptable at best if you look for quality Japanese food. I do not recommend.
Not a Japanese-run restaurant, and this isn’t always a deal breaker, as I have learned to make some pretty good sushi myself. But a key to a good place is high quality fresh fish. This has neither. Some of the nigiri was pre-made and was a bit dry in the ends. It bordered on brown in color. The sashimi was ok, with the scallops being the freshest. The gyoza was deep fried, and the edamame was made a while ago. 950kr for 2 people with the added credit card fee I’d look elsewhere
