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Enomania
Copenhagen
Famous restaurateurs Damiano Alberti & Charlotte Skov Bak have realized their dream after many years in the restaurant business as chef and sommelier.
Enomania is composed of the Greek words 'eno' meaning wine, and 'mania', meaning fervor or, well, mania! Together that makes wine-mania, or an insatiable appetite for wine.
You can imagine the type of restaurant Enomania is, then. Playful, fun, cozy and where the wine--and good times--are just as important as the food.
Don't let the idea put you off: even if you are only looking for a wine that is good value for money to go with your meal, at Enomania in Frederiksberg, they have everything, from the fair priced standards to the quality and pricey wines for connoisseurs.
Not forgetting the food, which is excellently prepared, Italian-inspired classics like risotto and ravioli? The menu changes often and is reasonably simple--there is not too much choice to the food, so don't expect an extensive menu.
Due to limited space it is always best to call or mail in advance to book your place.
Opening times:
Tuesday & Wednesday:
Evening 17:30 to 24:00
Thursday & Friday:
Lunch 12:00 to 15:00
Evening 17:30 to 24:00
Saturday:
Evening 17:30 to 24:00
Closed:
Sunday and Monday
