Copenhagen: Locally Brewed Kombucha Tasting Experience
The Meatpacking District (Kødbyen), Copenhagen
Embark on a tasting journey at Kombucha Inc, in the vibrant Meatpacking District, Copenhagen. This microbrewery has evolved from an underground brewing project into a renowned craft kombucha producer.
Kombucha Tasting Experience in Copenhagen’s Meatpacking District
This kombucha tasting takes place in Kødbyen, Copenhagen’s evolving Meatpacking District, ideal for craft beverage enthusiasts and curious beginners.
Description
Join a 1.5 to 2-hour guided tasting to explore six distinctive kombucha varieties in Kødbyen’s less-visited area. Experience Nordic innovation through handcrafted, small-batch kombucha produced by Kombucha Inc., a microbrewery supplying bars and Michelin-starred restaurants.
Kombucha Inc. started as a home brewing project and now produces high-quality, organic, unfiltered kombucha with natural fermentation and premium ingredients. Each batch is carefully crafted to deliver complex flavors comparable to fine wine or beer.
Arrival and Tasting
The tasting begins outside Kombucha Inc. in Kødbyen, a neighborhood known for its raw, industrial atmosphere and growing food and drink scene. After an introduction to the company’s journey, you will sample six different kombuchas, including unique flavors like whiskey barrel-aged varieties.
Each kombucha is paired with stories about its ingredients and inspiration. In warmer months, tastings are held outdoors to enjoy the district’s atmosphere. During colder periods, tastings take place inside the brewery, offering insight into the production process.
You can revisit your favorite kombucha at the end, engage with the brewer, and purchase bottles at a discount, including limited-edition flavors exclusive to the brewery.
Who Is This For?
This experience suits anyone interested in kombucha, from newcomers to experienced fans. It also appeals to those who appreciate craft beverages, enjoy exploring new flavors, and want a relaxed visit in a distinctive Copenhagen district.
Includes
- Guided tasting of six handcrafted kombucha varieties
- Exclusive small-batch kombucha, including whiskey barrel-aged and Michelin-star restaurant selections
- Q&A session with the brewer about kombucha, fermentation, and pairings
- Option to purchase limited-edition bottles exclusive to the brewery
Practical Information
- Duration: 1.5 to 2 hours
- Location: Slagtehusgade 5B, 1715 Copenhagen V
- Private tastings available for groups of 6 or more
- Cancel up to 24 hours in advance for a full refund
Book in advance and dress for the season; outdoor tastings run in spring and summer, indoor tastings during colder months.
